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Brunch | Lunch | Dinner

Dinner

Dinner: Appetizers

Fresh Fried Calamari
Served with Garlic Aioli or Marinara Sauce $8.95

Jumbo Lump Crab "Martini"
$Mkt

Lump Crab and Lobster Spring Rolls
Citrus Dipping Sauce $10.00

Grilled Chicken, Bamboo Skewered
On Seasonal Greens with Peanut Satay Sauce $6.95

Ahi Tuna Carpaccio (pictured above)
Wasabi Cream, Mesculin Greens, Wonton Chips $9.00

Smoked Chicken Quesadilla
Black Beans, Diced Tomatoes, Jack and Cheddar Cheeses, with Southwestern Seasonings in a Soft Flour Tortilla. Topped with Sour Cream $6.25

Colossal Shrimp Cocktail
$Mkt

Grilled Eggplant and Goat Cheese
(pictured above)
Marinated Eggplant with Goat Cheese and Roasted Red Peppers $7.00

Smoked Northern Atlantic Salmon
Thinly Sliced. Pumpernickel Rounds, Chive-Horseradish Cream. $8.95

Santa Fe Eggrolls
Grilled Chicken, Black Beans, Rice, Cheddar and Jack Cheese, with Ranch Dipping Sauce $7.95

Jumbo Lump Crab Dip (pictured above)
Grilled Pita Chips. $9.00

Topneck Chincoteague Clams
$7.00

Lump Crab Tomato Bruschetta
Grilled Foccacia Bread Topped with Marinated Artichoke Hearts, Tomato, Jumbo Lump Crab, Calmata Olives and Fresh Grated Parmasean $9.00

Cracked Crab Claws
Jumbo Blue Crab Claws, Cocktail Remoulade $9.00

Nachos Grande
Tri-colored Tortilla Chips, Topped with Jack and Cheddar, Black Olives, Jalapenos, Diced Tomatoes and Sour Cream. Side of House-Made Salsa. $7.95

Buffalo Chicken Wings
Traditional Style Wings with Bleu Cheese Dipping Sauce. $5.95

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Dinner: Raw Bar

Colossal Steamed Shrimp
(6 or 12) $7.95/$14.95

Steamed Seafood Sampler
2 shrimp, 3 clams, 3 oysters $Mkt

Blue Point Oysters on the Half Shell
$Mkt

Top Neck Clams on the Half Shell
$Mkt

Steamed Oysters
(6) $7.95

Steamed Little Neck Clams
(12) $9.00

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Dinner: Salads

Garden Salad
Mixed Greens, choice of dressing $3.75

Caesar Salad
$5.25 (w/Blackened or Grilled Chicken add $3.00) (w/Grilled Salmon add $4.00)

Tavern House Salad
Mixed Greens tossed with mushrooms, black olives, fresh grated parmasean and blue cheese vinaigrette. $5.25

Shrimp Salad Platter
Large Gulf Shrimp, lettuce, tomato $9.95

Oriental Chicken Salad
Grilled Chicken Breast, Manadarin Oranges and Crispy Noodles on a Bed of Mixed Greens. Seasame Vinaigrette $8.50

Cobb Salad
Diced Smoked Turkey Breast, Roquefort Crumbles, chopped egg, bacon and avocado with crispy romaine lettuce $8.50

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Dinner: Sides

Tavern Potatoes
$2.25

Sugar Snap Peas
$3.00

Creamed Spinach
$3.00

1lb. Baked Potato
$2.75

Tomato Parmesan
$3.00

Onion Rings
$3.25

Broccoli Florets
$2.75

House Mashed Potatoes
$3.50

Basket of Cornbread
$2.50

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Dinner: Soups

Tavern's Texas Chili
Topped w/ Cheddar Cheese and Onions $3.25/$4.25

Louisiana Seafood Gumbo
$3.95/$5.50

Black Bean Soup
Garnished with Sherry, Chopped Egg and Onions $2.95/$3.95

Maryland Crab Soup
First place in Maryland Crab Soup Cook-off. $3.25/4.95

Chesapeake Cream of Crab
$3.95/$5.50

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Dinner: Casual Fare

Ahi Tuna Club
Crispy bacon, lettuce, tomato on a grilled roll. Side of wasabi cream and house slaw $10.95

French Onion Tenderloin Sandwich
6 oz. filet mignon topped with caramelized onions and jarlsberg cheese with garlic aioli on a grilled roll. Tavern potatoes $10.95

Cuban Sandwich
Roast pork loin, ham and swiss with lettuce, tomato and chipolte mayonnaise on a grilled served warm. Side of house slaw $8.25

Jumbo Lump Crab Cake Sandwich
5 oz. all jumbo lump crab meat. $Mkt

Grilled Chicken Breast
Brushed with Our House Made Teriyaki Sauce. $7.25

Grilled Salmon BLT
Grilled salmon. Served open faced with tavern dijonaise on seven grain toast. $9.95

Black Jack Chicken
5 oz. Chicken Breast Grilled with Black Peppercorns, Dijon Mustard and Flamed with Jack Daniels. Served with Cole Slaw. $7.25

The Black Angus Cheeseburger
8 oz. charbroiled burger, Served with your choice of cheese, (chili, bacon, or blue cheese $.50 extra), lettuce, tomato and Tavern potatoes $6.95

Grilled Portabello on Foccacia
Portabello mushroom, red bell pepper, sprouts, lettuce, goat cheese, pesto, and tomato on foccacia. Served with side of cole slaw $8.75

Chicken Quesadilla
Soft flour tortillas filled with shredded chicken breast, black beans, monterey jack & cheddar cheese with southwestern seasoning and topped with sour cream $7.95

Chicken Wrap
Chicken Salad, sprouts and shredder ledduce and basted with our house made teriyaki sauce. Served on a Kaiser rolls with lettuce and pineapple. $7.25

 

White Pizza
Mozzarella and goat cheese with freah basil and roasted red bell peppers. $7.95

Smoked Chicken Pizza
Tomato sauce, chicken breast, portabello mushrooms and smoked mozzarella. $7.95

Blue Point Oyster Po' Boy
Prime blue points lightly breaded, flah-fried and served on a steak roll with cheddar, bacon, lettuce, tomato. Side of tartar and house slaw $8.25

Baltimore Club
Our jumbo lump crab cake with bacon, lettuce & tomato, club style $Mkt

California Club
Smoked turkey, bacon, lettuce, tomato and guacamole on seven grain toast. $7.25

The Natural
Smoked turkey breast, dill havarti cheese, alfalfa sprouts lettuce and tomato with honey-dijon on toasted seven-grain bread. $7.95

The Dunlop Burger
12 oz. of Black Angus Beef Charbroiled & served with your choice of cheese, and accompanied by Tavern Potatoes $8.25

Italian Cold Cut
Salami, peppered ham, smoked mozzarella, cured ham, lettuce, tomato and onion with oil & vinegar on a steak roll with a side of cole slaw $7.25

Grilled Chicken Burrito
Seasoned chicken breast with spices, jack and cheddar cheeses. Topped with sour cream and served with salsa $7.95

Best Reuben in Town - Absolutely
Grilled Lean Corned Beef, Sauerkraut, thousand island dressing, and swiss cheese. Served open faced on rye bread. $7.25

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Dinner: Classics from the Grill

Prime Rib of Black Angus Beef
(pictured above)
A generous bone-in portion $23.00

Prime Rib Mirabelle
Bone-in black angus beef, char-grilled $23.00

16 oz. Aged Black Angus New York Strip
Charbroiled to your liking. $24.00

Grilled Veal Chop
Brushed with olive oil and fresh herbs. side of garlic mashed potatoes $25.00

Black Jack Burger
8 oz. of fresh ground beef, rolled in peppercorns and dijon mustard, & flamed with Jack Daniels over our charbroiler. $6.95

Double Cut Lamb Chops
Three New Zealand chops char-grilled with a side of garlic mashed potatoes $24.00

12 oz. Black Angus Filet Mignon
Chef's cut, grilled to perfection. $24.00

Cowboy Steak
16 oz. black angus bone-in Delmonico steak. $24.00

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Dinner: Entrees

Filets Chesapeake
(pictured above)
Two 4 oz. tenderloin filets grilled and topped with jumbo lump crab and bearnaise. $25.00

Steak Diane
Two 4 oz. tenderloin filets sauteed with dijon and peppercorns, flamed with brandy $21.00

Ted's Steak
(pictured above)
The Owners Choice of a 16 oz. aged black angus New York strip pressed with cracked black peppercorns, flamed with brandy and served with a side of cajun gravy. $25.00

Fresh Tuna with Five-Spice Soy Glaze
Pan-seared yellowfin tuna, drizzled with wasabi cream $20.00

Potato-Encrusted Salmon Filet
Fresh salmon filet encrusted with shredded potatoes, pan roasted with basil, garlic and lemon butter. Crowned with jumbo lump crab $21.00

Jump Jump Crab Cake Platter
(pictured above)
Two 5 oz. all jumbo lump broiled crab cakes $Mkt

Spaghetinni di Mare
Jumbo gulf shrimp, sea scallops, and little neck clams sauteed with marinara sauce, served on angel hair pasta $22.00

Chicken and Shrimp Penne
Sauteed with portabello mushrooms, broccoli florets, ripe tomatoes, garlic and basil, tossed with penne pasta $19.00

Seafood Fettucinni
(pictured above)
Jumbo gulf shrimp, calamari, sea scallops and jumbo lump crab sauteed with sun-dried tomatoes, fresh spinach and garlic in a light seafood broth over fettuccini pasta $22.00

Chicken and Lump Crab Louise
Chicken breast and jumbo lump crab sauteed with tomatoes, fresh basil and chardonnay. Served over angel hair pasta $22.00

Chicken Rafael
Boneless breast sauteed with sun-dried tomatoes, brie cheese, chardonnay and Chicken Veloute. Served with a timbale of wild rice. $17.00

Pan-roasted Pork Tenderloin
(pictured above)
Sliced and served on a bed of mashed potatoes with port wine, wild mushroom pan gravy. $19.00

Vegetarian Entree
Penne pasta tossed with roasted red peppers, fire-grilled zucchini, yellow squash, portabello mushrooms and fresh spinach $18.00

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Mt. Washington Tavern
5700 Newbury Street
Baltimore, MD 21209
410.367.6903

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Fine Food & Fine Dining at Mt. Washington Tavern in Mount Washington, Baltimore.
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