sunday brunch, buffet timonium, towson, pimlico, baltimore, mt washington  
 

 

 

 

Brunch | Lunch | Dinner

Brunch

Brunch: Soups

French Bistro Onion Soup
$5.95

Cream of Crab
$4.50/$5.95

Black Bean
$3.95/$4.50

Louisiana Seafood Gumbo
$4.50/$5.95

Maryland Crab Soup
$3.75/$5.50

back to top

Baked Brie & Fruit Plate
Wrapped in a Delicate Pastry & Oven-Baked. With Fresh Seasonal Fruit. $10.00

Cinnamon Sticky Buns
Plates of 3 OR 5 $6.00/$10.00

Lox & Cheese
Rolled Smoked Salmon with Cream Cheese, Capers, Diced Tomatoes & Flatbreads $11.00

Crab & Artichoke Dip
Lumps of Crab, Artichoke, Bell Peppers, Blended with Cream Cheese. Flatbreads $9.95

Flash-Fried Calamari
Served with Garlic Aioli or Marinara Sauce $9.50

Crispy Fried Oysters
Fried Blue Point Oysters, Lemon Remoulade Sauce. Served with Pickled Cucumber Salad $9.50

Oysters on the Half Shell
Prime Blue Points. 1/2 Dozen or Dozen MKT

back to top

Brunch: Eggs

Worlds Best Omelette $8.50
Make your own creation with any of the fillings ($.60 each)
Onions, Mushrooms, Tomatoes, Spinach, Potatoes, Ham, Bacon, Sausage, Swiss, Cheddar, American, Sour Cream. (Brie, Smoked Salmon, Portabello Mushroom $2.00 each) (Jumbo Lump Crab $4.00) Served with Hash Browns.

Vegetarian Benedict
Portobello Mushroom with Sauteed Spinach and Tomato Slices, Topped with Two Poached Eggs and Hollandaise Served with Hash Browns. $13.00

Eggs Benedict
Poached Eggs, Virginia Ham on an English Muffin, Topped with Hollandaise. Hash Browns. $13.00

Eggs Florentine
Toasted English Muffin Topped with Creamed Spinach, Poached Eggs and Cheddar. Hash Browns. $13.00

Eggs Norfolk
Poached Eggs, Virginia Ham and Jumbo Lump Crab on an English Muffin, Topped with Hollandaise. Served with Hash Browns. $16.00

Shrimp Salad Stuffed Avodcado
Avocado Half Topped with Fresh Shrimp Salad, Served over Mesclun Greens with Sliced Tomato and Flatbread. $16.00

Huevos Rancheros
A Hard Flour Tortilla Stacked with Corned Beef Hash, Fried Eggs, Cheddar Cheese, Chopped Bacon, Avocado, Salsa & Sour Cream. $13.00

Sirloin and Egg Sandwich
6 oz. Grilled Sirloin, Scrambled Eggs & Swiss on a Ciabatta Roll. Hash Browns. $10.00

Rustica Stratta Scramble
Black Angus Sirloin Tips, Fresh Basil, Roasted Red Bell Peppers on a Bed of Fluffy Scrambled Eggs All Topped with Parmesan Cheese. Hash Browns. $15.00

Breakfast Quesadilla
A Chili Tortilla, Scrambled Eggs, Potatoes, Spinach, Tomatoes, Jack & Cheddar Cheeses Topped with Sour Cream and Served with Fresh Garden Salsa $9.00

Atlantic Salmon
Grilled Salmon Filet with Long Trail Honey Mustard, Steamed Broccoli and Hash Browns $14.00

Salmon Eggs
Poached Eggs with Smoked Salmon on an English Muffin, Topped with Hollandaise. Hash Browns. $14.00

Crab Hash
Sauteed Jumbo Lump Crab, Red and Green Peppers, Onions and Potatoes. Topped with Poached Eggs and Hollandaise. $16.00

Strawberry & Brie Salad
Field Greens with Whole and Sliced Strawberries, Almonds and Bried Cheese. Raspberry Vinaigrette Dressing. $8.00

Belgian Waffles
Topped with Strawberries, Side of VT Maple Syrup. 3 Links of Sausage. $11.00

Blueberry Pancakes
Warm Berry Compote. 3 Links of Country Sausage. $9.50

Junior Brunch
Pancakes and Country Sausage or 2 Eggs Any Style with Bacon. Hash Browns. $8.00

back to top

 
Mt. Washington Tavern
5700 Newbury Street
Baltimore, MD 21209
410.367.6903

Home
The Tavern History | Dining & Menus | The Bars & Rooms | Party Bookings | Photo Album
Sunday Brunch Timonium | Sunday Brunch Towson
Sunday Brunch Pimlico | Sunday Brunch Baltimore
Specials | Directions & Parking | Merchandise | Contact Information

Sunday Brunch at Mt. Washington Tavern in Mount Washington, Baltimore.
Sunday Brunch minutes from Pimlico, Timonium, Towson and Baltimore, Maryland.

Site designed, developed, and hosted by Adventure Web Productions, A Local Baltimore Area Business