Brunch Boards

ARTISAN CHEESE BOARD

14

three imported cheeses / fig jam / olives /cornichon pickles / flatbread crackers / baguette slices / add house selection cured meats +8

SUNNY SIDE FLORENTINE FLATBREAD

13

thin crust / garlic cream sauce / bacon / spinach / mozzarella / two sunny side up eggs / lump crab +8

SMOKED SALMON

14

toasted ‘everything seasoned’ pumpernickel / creme fraiche / capers / hard boiled egg / diced red onion / flaked smoked salmon

SMASHED AVOCADO

12

toasted ‘everything seasoned’ pumpernickel / avocado / sprouts / olive oil drizzle / sea salt / red onion / over easy egg / jump lump crab +6 chilled shrimp +5